Orange Coconut Chia Pudding
Serves 3
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Prep Time
5 min
Prep Time
5 min
Ingredients
  1. 1 1/2 cups light coconut milk
  2. 1/4 cup plus 2 tablespoons chia seeds
  3. 1 tablespoon honey (swap maple syrup to make vegan)
  4. 1/2 teaspoon pure vanilla extract
  5. Tiny pinch kosher salt
  6. 1 teaspoon fresh orange zest
  7. Sliced oranges, for topping
  8. Unsweetened flaked coconut, for topping
Instructions
  1. Stir the coconut milk, chia seeds, honey, vanilla, salt, and orange zest together in a bowl or measuring cup. Cover and refrigerate overnight.
  2. In the morning, stir once more. Serve topped with orange slices and coconut flakes.
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