SIMPLE TURKISH RICE PUDDING
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Prep Time
5 min
Cook Time
35 min
Prep Time
5 min
Cook Time
35 min
Ingredients
  1. ½ cup rice
  2. 1 kilo milk
  3. ¾ cup water
  4. ½ cup sugar
  5. ½ tbsp grated orange zest, a little extra for topping
  6. 2 tbsp raisins
Instructions
  1. Put water and rice in a pot and boil until rice becomes slightly tender.
  2. Pour 1 kilo milk into it and boil until rice is cooked well.
  3. Add in sugar when rice is cooked and cook for about 10 minutes stirring occasionally.
  4. It is done when it becomes creamy.
  5. Add in raisins and orange zest and mix with a spoon.
  6. Share it into small bowls and let it reach room temperature.
  7. Sprinkle some extra orange zest on the top.
  8. Chill in the refrigerator for 1 hour and serve cold.
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