Mango Lassi
2015-12-02 08:49:53
Serves 2
Ingredients
- 1 cup plain yogurt
- 1/2 cup milk
- 1 cup chopped mango (peeled and stone removed)
- 4 teaspoons sugar, to taste
- A dash of ground cardamom (optional)
Instructions
- Put mango, yogurt, milk, sugar and cardamom into a blender and blend for 2 minutes, then pour into individual glasses, and serve. Can sprinkle with a little cardamom.
Notes
- The lassi can be kept refrigerated for up to 24 hours.
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