Coconut Panna Cotta with Balsamic Fig Compote 2015-12-30 17:29:58 Write a review Save Recipe Print Ingredients 1 can (400ml/13.5 fl oz) thick coconut milk 2 tbsp sugar 1/2 vanilla bean, slited & seeds scraped 1 envelope (2 tsp) powdered gelatin 4 tbsp water 1 tbsp coconut rum Compote 8 fresh figs, quartered 1 tbsp aged…
Cherry, Hibiscus, and Goat Cheese Panna Cotta 2015-12-30 17:24:41 Serves 4 Write a review Save Recipe Print Prep Time 20 min Prep Time 20 min Ingredients Panna Cotta 1 packet (2 1/4 teaspoons) unflavored gelatin 2 cups half-and-half 2/3 cup granulated sugar 1/3 cup (3 ounces) soft goat cheese, softened 1/2 teaspoon vanilla extract Hibiscus…
The Best Chilli con Carne Recipe In The World 2015-12-30 17:18:07 Write a review Save Recipe Print Ingredients Ground/minced beef 500g 1 Large onion chopped 2-3 Cloves of Garlic 2 Tins of chopped tomatoes 400g 2 sticks of celery Squeeze of tomato puree 1 teaspoon of chilli powder or chopped fresh chilli (or to taste)…
PANNETONE INDIVIDUEL À OFFRIR, CUIT DANS UNE BOITE DE CONSERVE 2015-12-29 18:24:33 Serves 4 Write a review Save Recipe Print Ingredients 90 gr de raisins secs 75 gr d’écorce d’orange hachée 2 cuil à soupe de liqueur d’orange (billet précèdent ) 250 gr de farine 50 gr de sucre en poudre 1 sachet de levure…
Homemade Mint Extract Recipe 2015-12-29 18:21:07 Write a review Save Recipe Print Ingredients 1 cup mint leaves, de-stemmed 1 ½ cups vodka, bourbon, or rum Instructions Wash leaves and pat dry. Remove leaves from stem and set aside. Place leaves in a jar and mash them lightly so they will release their oils. Pour alcohol…