Petits champignons aux œufs de caille

Petits champignons aux œufs de caille 2015-10-23 11:34:13 Serves 4 Write a review Save Recipe Print Ingredients 12 champignons 12 œuf de caille sel poivre Instructions Des champignons, on les creuse un peu et on y met l’oeuf de caille, sel et poivre et hop, au four 10 minutes à 160°C. Vous vérifiez, le blanc…

SMOOTHIE VEGAN FIGUE & AMANDE

SMOOTHIE VEGAN FIGUE & AMANDE 2015-10-23 11:13:55 Serves 1 Write a review Save Recipe Print Prep Time 10 min Prep Time 10 min Ingredients 3 grosses figues fraîches 240 ml de lait d’amande non sucré 1 cuil. à soupe de purée d’amande 1 cuil. à café d’amandes (optionnel) ½ cuil. à soupe de sirop d’agave…

INDIAN SPICED STEW WITH CHICKEN AND POTATOES

INDIAN SPICED STEW WITH CHICKEN AND POTATOES 2015-10-23 11:09:40 Serves 4 Write a review Save Recipe Print Prep Time 15 min Prep Time 15 min Ingredients 3 Tbsp. vegetable oil 3 large chicken breasts, skin on, bone-in (or can use boneless) Kosher salt and freshly ground pepper 1 small onion, finely chopped 4 garlic cloves,…

Muhalbiya al-ruz (milky rice pudding)

Muhalbiya al-ruz (milky rice pudding) 2015-10-18 18:50:45 Serves 6 Write a review Save Recipe Print Prep Time 40 min Prep Time 40 min Ingredients 1 cup basmati rice 4 cups whole milk 6 to 8 tablespoons sugar, as desired 1/2 teaspoon green cardamom seeds, crushed 3 tablespoons rose water 1/4 cup chopped pistachios, toasted Instructions…